Monday, March 23, 2009
Farmhouse white bread
So today resumed my bread baking and boy what a treat this loaf was. It is quick to pull together and yields a delicious basic white bread. Much better than the first one I tried a couple of months ago. Perfect with butter or toasted for breakfast.
Here is the link to the recipe:
ps...I cut the recipe in half and I came out with one normal sized loaf and one a little smaller!
Charlie & Manda
So is the bread you make the most?
June 20, 2009 at 11:54 AM
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