Monday, April 28, 2008

Cinnabon watch out!

Saturday mornings around our house are either completely relaxing or full of things to do around the house.  This week it was spring cleaning and finishing up some projects on the house.  After the week of the normal cereal and toast, I like to switch things up and make a new recipe.  This weekend we were running out of eggs, but I still wanted to make something yummy, delicious, and very sinful!

Well these Quick Cinnamon Rolls by Cooks Illustrated fit the bill...and the best part they are not sinful at all.  Why they taste the part, but because they are from the Best Light Recipe, they are not all that bad for you!  What more could you ask for!

These come together in a breeze, do not have any yeast so you don't have to wait, and come out of the oven, warm, gooey, and so soft.  They will forever be my cinnamon roll recipe.  At Easter I made them into caramel rolls, but we like them both ways~what's not to love:)

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